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  • Baked Ramen

Baked Ramen

The core of our random madness, and offering several recipes that feature Instant Ramen as well as other random derivations that have Western appeal while being seriously Japanese Yōshoku in style and delivery.

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Cheesy pasta with crispy pangritata

Cooking Time: 10 min
  • Baked Ramen
  • Italian Italian
To make the pangritata, lightly toast the sourdough. Peel the garlic, then blitz in a food processor with the toasted bread, herbs and walnuts until fine. Preheat a non-stick frying...

Chef Tony

July 17, 2015
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Live from Japan! Chef Tony brings you 28+ Years of Professional Culinary and Pastry Experience in Japanese & American Cuisine

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